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Program type: culinary program SERIES
No. of seasons: 2
No. of episodes: 16
Running time: 22'
Original title: Kuchnia dla odważnych
Bull's testicles, goat kidneys, cod liver, beef tongues and ostrich stomachs. This is one of the few products that Walenty Kania can make a real feast. He is a food technologist and zootechnician by education, and a passionate cook, traveler and connoisseur of all food peculiarities. In "Gutsy Cuisine" Walenty will convince you that you can eat almost anything!
Season 1 - 8 x 22', produced in 2018
Season 2 - 8 x 22', produced in 2019